Allergies

Bishop, Holley - Robbing the Bees echoes the claim that consuming local bee pollen & local raw honey may desensitize allergy sufferers to local allergens, the same way that shots work. www.simonandschuster.com + www.simonsays.com + www.organicseasons.com/healthy-tips.htm 
Caution: Avoid excess pollen/propolis consumption; use only as a garnish/spice.

Butterbur herb root may be as effective as current allergy drugs & antihistamines. (Butterbur can help shut down leukotriene, the inflammatory compound that kick-starts many allergic reactions. 5/1/2007 www.kable.com/womansworld Rosmarinic acid (rosmarinus officinalis leaf) with luteolin (perilla learf) help to offset inflammation.  Both help relieve allergic rhinitis (hay fever). 5/2006 www.lef.org

Honeycomb chewed (in small amounts/infrequently) during combat or hay fever season can be used as an alternative to antihistamines, which would make soldiers drowsy. www.bottomlinesecrets.com/foodcures

Rapp MD, Doris - Is This Your Child &/or Our Toxic World - Our Wake Up Call www.amazon.com -

Stone, Irwin - Taking the Cure - 4th qtr vol 20 #4 www.orthomed.org Journal of Orthomolecular Medicine - "Once she started taking vitamin C her allergies clear up & she didn't need shots."
(Slowly titrate up till reach optimal level to effect desired result.)

Celiac Disease, Gluten Sensitivity

http://www.doctoroz.com/videos/interview-david-perlmutter neurologist
Naples, Florida, USA - Get tested for wheat, barley & rye sensitivity.

The Surprising Ways Grains Are Destroying Your Brain @ http://www.mindbodygreen.com/wc/dr-david-perlmutter  

Grain Brain and the Seven Super Supplements - 5 Keys to Eating for Better Brain Health
The Anti-Alzheimer’s Trio - The Awesome and Amazing Alpha-Lipoic Acid -

Maccaro, Dr. Janet - A Woman’s Body Balanced by Nature - Part 1 3/24/2004 - Make sure you have an antibody test/panel.  Much of the grain (containing gluten) consumed today is stripped down resulting in harm rather than health to our bodies.

Conventional Help

Sun allergy?  http://www.mayoclinic.com/health/sun-allergy/AN00305   http://www.intelihealth.com/IH/ihtIH/WSIHW000/9339/25934.html   http://www.sciencedaily.com/articles/health_medicine/allergy/  
http://www.drgreene.org/body.cfm?id=21&action=detail&ref=822  - alternative med site

FPIES
Food Protein Induced Entero-colitis Syndrome

FPIES (Food-Protein Induced Enterocolitis Syndrome) Resolving the ‘Other’ Food Allergy http://www.thehealthyhomeeconomist.com/fpies-steps-to-heal-naturally/?utm_source=feedburner&utm_medium=email&utm_campaign=Feed%3A+TheHealthyHomeEconomist+%28The+Healthy+Home+Economist%29 The GAPS Diet healing protocol rebuilds the gut wall & microbiota. 1/27/2016

WARNINGS

Allergens - http://www.thehealthyhomeeconomist.com/soy-lecithin-healthy-or-unhealthy/
Soy, called soya outside the United States, is one of the most common allergens permeating our food supply. It is included in the group of the eight major allergenic foods commonly referred to as the Big 8. The other seven allergens are milk, eggs, fish, shellfish, tree nuts, peanuts, & of course wheat...
While soy lecithin derived from soy oil sludge is not necessarily a problem, it is what this waste product contains that gives most reason for concern. The extraction of the soy oil from the bean requires the use of toxic solvents like hexane similar to the chemical sprays used to extract every drop of orange juice from conventional oranges. In addition, commercial soy these days is almost always genetically modified meaning pesticide residue galore.  Adding insult to injury, the soy lecithin which no doubt contains toxic solvent & pesticide residues is bleached to transform the color from a dirty brownish hue to a light yellow.  While the manufacturing process of soy lecithin theoretically removes all soy proteins leaving a product that is hypoallergenic, the reality is something else. 
Even tiny amounts of soy protein residue in soy lecithin are a danger to those with soy allergies.
Dr. Daniel’s research identified that 1 of the 3 components of soy protein, the Kunitz trypsin inhibitor, capable of triggering a severe reaction in the tiniest of amounts, has been found in soy lecithin via testing...
Make sure to eat those yolks & never just the whites.
Rich, nutritious, brain building egg yolks are comprised of 30% lecithin.

Flame Retardants – 1 material that is frequently found in most foam pillows is polyurethane, a flame retardant and toxic chemical that can irritate your skin. According to the Environmental Working Group, other flame retardants, such as plybrominated-diphenyl-ethers (PBDEs) are likely to leach out of foam & fabric materials and harm you & your environment. 

Fungi – According to a 2005 study that was conducted in England, several samples from a variety of pillows were taken & confirmed to have traces of Aspergillus fumigates fungi. These fungi are associated with worsening allergies, severe asthma, chronic sinusitis & poor overall immune health.

Drug resistance – 

Not only do you have to worry about your pillow being a potential breeding ground for harmful fungi, but certain strains of fungi, such as Aspergillus fumigates have been known to develop drug resistance, which makes them difficult to eliminate.

Formaldehyde – 

It is well known that foam, like the kind found in most regular pillows, releases formaldehyde gas, which has been found to be a harmful carcinogen to humans. 

Down - For many years, people have known pet dander to contribute to allergic reactions, as well as issues with the ear, nose, throat & lungs. If dander accumulates on your pillows, it can serve as the perfect breeding ground for dust mites, fungi & bacteria. 

Price, Weston A. @ http://www.westonaprice.org/health-topics/genetically-engineered-foods-may-be-far-more-harmful-than-we-thought/
"The 3rd way GMOs can cause harm stems from the fact that transgenic protein may be different from the original & create unintended health hazards. In order for the inserted gene to produce proteins, the piece of DNA is 1st 'transcribed' into RNA, & then “translated” to produce amino acid sequences, which are only then folded into proteins. These proteins confer the desired traits in the GMOs. The insertion process, however, can cause mutations & truncations in the genetic code of the inserted transgene. Monsanto’s Mon 810 Bt corn, for example, lost 30% the transgene during insertion, & another of their Bt corns (Mon 863) ended up a mutation within the transgene. If the original transgene sequences are changed, then the amino acid sequences of proteins they produce in GMOs can similarly be altered, with unpredictable side-effects.
Even if the trans-gene gets into the plant DNA unscathed, the transcription process from DNA to RNA may also introduce unpredicted changes. Monsanto’s Roundup Ready soybean, for example, does not produce the RNA that Monsanto engineers intended. Instead, because a portion of the genetic sequence they inserted into the plant’s DNA (the 'termination' sequence) failed to function properly, the soybean actually produces four RNA transcripts.²⁷  These can produce proteins of different shapes & sequences.
Even if the RNA functions fine & produces the amino acids in the desired sequence, they may be misfolded; or molecules may attach themselves to the folded protein causing dangerous side-effects. For example, when Australian scientists inserted a gene from kidney beans into peas, the protein produced in a genetically engineered pea had the right amino acid sequence, the same as that produced in kidney beans. But the sugar molecules attached to the protein in the peas had a slightly different shape from the molecules that attached themselves in the natural beans. This slight change of the sugar chain (called glycosylation) was credited with changing a harmless protein into a potentially deadly allergen.^28"

Teitel & Wilson  Genetically Engineered Food - Changing the Nature of Nature - Chapter 3 You Are What You Eat  "Each gene contributes a single protein to the genetic 'soup' that comprises a living organism...when a person exhibits an allergic reaction, what her body is reacting to is a protein, most often a 'foreign' or introduced protein... Gen food is by definition characterized by introduced genes tat produce proteins...
Allergies have already been proved to pass from 1 type of food into another via gene transfers...
People must (begin/try to) avoid all gen food, if they have allergic sensitivities."

Healings

Franklin, Judy - Experiencing the Heavenly Realm, Keys to Accessing supernatural Encounters -
Chapter 27 Testimonies - Miles' Story - Miles was mentored how to soak & how to access Jesus in the 3rd heaven; he joined the congregation/ attendees who were meeting with author. 
Luckily Jesus met 9 year old Miles & told him to believe.  He did believe; (championed by his mom) he ate formerly harmful foods & did not need medical intervention, ever again. (Testimony is also on DVD/CD.)

Mathias, Art - http://mobileintensiveprayerunit.blogspot.com/2010/02/art-mathias-testifies.html or www/prayingmedic.com. - www.akwellspring.com - "My nerves were dying in my toes & fingers & I was now allergic to almost all foods & clothing. The Mayo Clinic diagnosed me with small fiber neuropathy & predicted that it would progress up my arms & legs until it reached a vital organ.  Then I would die...
In my resentment & unforgiveness, my body had produced too much adrenaline which had weakened my immune system, thus allowing the allergies. The allergies were causing my nerve endings to die, to the point that the doctors believed the process would cause my death within a few years."

Matthew McCall Testimony - Richland, Washington - 8/2005 http://www.akwellspring.com/
testimonies_mm.hthttp://www.awmi.net/extra/healing/hannahml - Quicktime video -
Allergy healing testimony regarding forgiveness & rejection of fetus.

Wommack, Andrew - http://media.awmi.net/magazine/03_2008_spring/pageflip.html - G-d heals eosinophilic enteropathy - Hannah Terradez's Amazing Story - http://www.awmi.net/extra/healing/hannah - article -
Hannah Terradez. - a rare autoimmune disease called, eosinophilic enteropathy healing - 2006 & 8/16/2012 - Hannah's Healing Journeys Reunion @ Healing Journeys - Malady caused her body to reject every type of food. @ www.awmi.net